Irish whiskey gets a Brazilian twist with Method and Madness Amburana Wood Edition.
Aged in casks made from Amburana wood, typically reserved for spicy-sweet Cachaça, this is legitimately the definition of ground-breaking.
This bad boi offers a truly unique flavour profile. Priced at €95 and bottled at 46% ABV, it’s a must-try for adventurous whiskey enthusiasts.
With notes of marzipan, cardamom, and vanilla, it promises to expand your whiskey horizons with Method and Madness.
Words: Shamim De Brún
