Bitesize: Falling Apple Irish Rosé Cider


Posted August 24, 2019 in Food & Drink Features

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As August progresses and the first signs of autumn appear, we find ourselves partial to a late summer grill with a nice, crisp cider to hand.

A new addition to our annual ritual comes in the form of Falling Apple Irish Rosé Cider, which emanates from the Barrow Valley region of Carlow.

Produced by O’Hara’s Brewing and Cider House, the blush coloured rosé is made from four different Irish apple varieties and contains no added sugar.

It makes for an ideal accompaniment to chargrilled meats, seafood and goat’s cheese and retails at €3.95 from select independent off-licences.

carlowbrewing.com

Cirillo’s

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